Paolo Bea IGT Umbria Bianco 'Arboreus' 2017 Size:750ml thanks to a few years

thanks to a few years of aging

The Carema of Ferrando reveals the most elegant and delicate and complex characteristics of the Nebbiolo grape with a surprising capacity to age

and if the zone were to ever develop a “Grand Cru” classification

but it spends nearly an entire year in cask on its fine lees before being bottled—without fining and with a gentle non-sterile filtration

Reading much drier on the palate than the dosage might suggest

Paolo Bea IGT Umbria Bianco 'Arboreus' 2017 Size:750ml thanks to a few yearsArboreus is made from a Trebbiano clone known as Trebbiano Spoletino which is trained so that the fruit hangs high above the ground. The vineyards are planted in the low hills between Trevi and Montefalco at an elevation of 650 to 700 feet with a range of parcels facing both to the east and to the southwest. The soil is essentially clay and gravel. Harvest generally occurs during the first two weeks of October. The wine is left in contact with the